The fries were perfect — the best crispy fries we’ve ever had! Both burgers were fantastic! Bob knows how to prepare quality, tasty food.
14860 TX 59, Athens, TX
In our travels we were hungry for a good burger and not a typical fast food option. Headed north towards Athens, Texas, I began googling for burger choices. I found the Burger Barn and my phone map had this foodstand located near Crossroads, TX. Wrong! We didn’t see the small red building with white trim. So, we were disappointed and kept driving north on TX 59.
The good news is the we stumbled upon the Burger Barn! We weren’t looking for it anymore but Pete noticed it as we drove past the Shady Oaks General Store at the intersection of TX 59 and 753. So, we turned around.
Venue: One man show burger stand.
Atmosphere: Lots of fresh air and outside seating at the picnic table to the side.
Food Fare: A variety of burgers, grilled chicken, BLT and a few other sandwich choices. Fries, onion rings, tater tots, chicken rings and potato chips are also on the menu along with bottled soda pop. Pete ordered the Mexican Burger with an extra patty and I got the Bacon Cheese Burger. We split a large french fry. The fries were perfect — the best crispy fries we’ve ever had! Both burgers were fantastic! Bob knows how to prepare quality, tasty food. The customer before us ordered a patty melt and wanted mustard on it. Bob let the guy know how he makes it for complimentary flavors but said he could make it per the request.
Recommendations: Note the Burger Barn hours and plan to stop for lunch. Try the french fries cooked crispy. Look for The Shady Oaks General Store at the intersection of TX 59 and 753 and off to the East side you’ll find The Burger Barn. It is 8 miles south of downtown Athens on TX 59.
Service: Bob had a dry humor, let us know the order took a bit longer because of the crispy fries, and delivered hot, quality food.
Return Rating: Definitely! This is the type of place we love. It will be a regular stop when we head north.
We enjoyed a wild hog double burger, large fry, cole slaw, bacon burger, and 2 Diet Cokes. Order at the counter and food is delivered to your table.
We have driven by the Dairy Palace in Canton, TX many times and wanted to try their hamburgers. We had been unable to stop until recently. It was worth the stop!
Venue: This is a family owned and operated sort of fast food restaurant. There is a bit of a wait as food is made when ordered.
Atmosphere: There is a lot of seating so you can pick your table or booth in this casual setting. There are several arcade games if you wish to play while you wait for your food.
Food Fare: Breakfast is served all day long in addition to burgers, sandwiches, entrees, Mexican, hot dogs, and salads. Oh yeah, and ice cream and exotic meat burgers. Exotic meats include: duck, elk, venison, bison, turkey, and wild boar. We enjoyed a wild hog double burger, large fry, cole slaw, bacon burger, and 2 Diet Cokes for just shy of $31.00. A bit pricy but delicious. Both burgers were fabulous and Pete would get the wild hog again. The fries and cole slaw were just regular sides so we’ll probably skip them next time.
Recommendations: They are open 24 hours but be aware the parking lot is not suited for trailers. Their brochure mentions they have hand-made ice cream sandwiches that might be worth considering. If it is prime meal time, be prepared to wait.
Service: Good service. Order at the counter and food is delivered to your table. We didn’t ask about drink refills and I didn’t notice a fountain. You’ll have to ask when you stop in.
Return Rating: Definitely.
All of the food was delicious. We both thought our burger buns were worth going off the carb wagon for.
Big Mouth Burger Company
124 Planters St, Emory, Texas
Driving through Emory, Texas we noticed this burger joint across the town square and made a mental note to try it sometime. It just looked interesting and we’re always up for a good burger.
Venue: A casual, small town burger joint with a fun décor.
Atmosphere: You’re welcomed when noticed and you can sit at any of the 12 tables. Not sure if all of them were named, but we sat at the “Poker Table.” I did notice there was a Liar’s Table.”
Food Fare: The menu had a lot of great looking choices. When asked what was good, our waitress replied, “All of it.” She did specifically recommend the Wild Wild West hamburger. It had a jalapeño bun and Pete enjoyed it. I had a small mouth burger with Swiss cheese, lettuce, tomato, onion and mayo. The bacon I added was a smart decision. Also, I opted for onion rings. All of the food was delicious. We both thought our burger buns were worth going off the carb wagon for. The french fries were seasoned and crunchy with a softer inner potato texture. They were good but would have been better if crispier. We love well done fries. There are a variety of sandwich choices in addition to the burgers as well as salads. There are fried pies for dessert. We split a peach one and it was just the right size to offer a bit of sweet for both of us.
Recommendations: Look over the menu at all the great choices. There are quite a few that fall in the spicy category, but you can build your Big or Small Mouth Burger to suit. You’ll want to save room for a sugared fried pie or get one to go.
Service: Solid Service. Our tea ran out so Pete took our cups up for a refill. Our waitress apologized after this and did let us know she could get to go cups for us if we wished. It was a busy time with lots of diners. It wasn’t like she was ignoring us. She owned it and still received a tip.
Return Rating: Definitely! Wanna try out a different sandwich.
Good food and solid service with reasonable prices. You can relax and enjoy the atmosphere at this small town café.
When you wonder what kind of food South of the Border Café serves, keep in mind which border it is near. It is a true Grand Marais, MN local haunt that you will want to definitely experience.
Venue: A small town café that is open 5:00 a.m. – 2:00 p.m. everyday. Booth seating encompasses the main dining area as well as the back room.
Atmosphere: Casual and often very busy.
Food Fare: Breakfast or lunch items served all day. Fresh breaded, fried herring when in season. Great hamburgers as well as omelets.
Recommendations: Order the herring if in season. Bring cash as they don’t accept credit cards. Check out any specials on the white board above the coffee pot area.
Service: Always good, solid service. One of the reasons we love SOB is because Peg, one of the waitresses, adds to the experience of dining here.
She self-defined as the snarkiest waitress in town. She is friendly but will definitely tell you how it is in her honest, flavorful manner.
Return Rating: Definitely. Prices are reasonable, food is good, and we feel at home.